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The team

In Cognac, our Tour and Receptions teams look forward to welcoming you year round and ensuring you have an unforgettable experience.[/vc_column_text][/vc_column][/vc_row][vc_row el_class=”equipe”][vc_column][cq_vc_hotspot image=”2396″ position=”45%|10%,41%|21%,46%|29%,41%|36%,46%|43%,70%|48%,41%|52%,43%|60%,71%|59%,47%|69%,45%|78%,49%|85%” circlecolor=”#ffffff” arrowposition=”top,top,top,top,top,bottom,top,top,bottom,top,top,top”][hotspotitem]

Micaelle Amoussou-Coussy, Heritage and VIP Tour Manager

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Cédric Bouteiller, Maître d’hôtel and mixologist

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Maryline Rouby, Member of staff

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Alix Le Boulengé, Receptions Manager

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Stéphanie Wolski, Private Tour Coordinator

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Marie-Alice Braud, Trade and Network Tour Coordinator

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Fabienne Chuteau, Maître d’hôtel

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Philippe Saint Romas, Head Chef, Maître Cuisinier de France

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Thibault Leparc, Assistant Chef

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Patricia Pateau, Tour Logistics Assistant

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Margot Chauvin, Tour and Store Manager

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 Delphine Paquet, Tour and External Relations Manager

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